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Palm Stearin is the solid fraction of palm oil, produced through partial crystallization at controlled temperatures. A versatile and cost-effective industrial raw material, it is widely used in soap manufacturing, oleochemical processing, and specialty fat applications.

• Source: Solid Fraction of Refined Palm Oil
• Production Method: Partial Crystallization at Controlled Temperature
• Iodine Value: ≤ 48
• Free Fatty Acid (FFA): ≤ 5%
• Moisture Content: ≤ 0.1%
• Form: Solid Fat
• Application: Industrial soap making, oleochemical processing, specialty fats, animal feed
• Origin: Indonesia
• MOQ: Enquire for minimum order details

Palm Stearin is a reliable, high-melting-point raw material that serves as a key feedstock for soap manufacturers and oleochemical processors worldwide. Its consistent composition and cost-effective pricing make it a preferred choice for industrial buyers seeking a dependable palm-based solid fat. Contact us to request a technical datasheet or discuss your supply requirements.